Walnut Coleslaw
Source Dr. Atkins' Quick & Easy New Diet Cookbook
March 03, 2005
Total carbohydrates: 7.5 grams
Per Serving: 3.8 grams
Serves 2
Ingredients
½ cup chopped cabbage
½ cup alfalfa sprouts
¼ cup chopped walnuts
¼ cup mayonnaise
1 tablespoon Dijon mustard
1 teaspoon balsamic vinegar
salt and pepper to taste
Instructions
Combine the cabbage, sprouts, walnuts, mayonnaise, mustard, vinegar, salt, and pepper in a large bowl. Mix well. Serve immediately.
